Lomito Chimi Mayo is our creamy explosion of original Lomito Chimichurri blended with free-range egg yolk resulting in a masterful alternative to traditional sauces such as Hollandaise and Tartar. This unique sauce compliments any burger along with making an equally delicious dipping sauce for chips. In addition, its versatility makes for the perfect accompaniment for meat & fish dishes or simply served on warm, fresh bread – yum! Suitable for vegetarians.
Ingredients - Rapeseed Oil, Pasteurised Free Range Egg Yolk (16%), White Wine & Spirit Vinegar, Lime Juice, Aji Molido Chilli Flakes, Minced Garlic, Minced Onion, Sugar, Salt, Chilli Puree (cayenne chilli, salt, acetic acid (acidifier)), Red Pepper, Parsley, Black Pepper, Oregano.
(Allergens in bold)
220g per jar